Crispy Sweet Potato Smash with Brie, Cranberries & Spicy Honey Pecans
Ingredients
For the Sweet Potatoes
4 medium sweet potatoes
3 tbsp (45 ml) olive oil
1 tsp salt
½ tsp black pepper
For the Topping
200 g brie cheese, sliced
½ cup (80 g) dried cranberries
½ cup (60 g) pecans
For the Spicy Honey Pecans
2 tbsp (30 ml) honey
½ tsp chili flakes
1 tbsp (15 ml) butter
Garnish
Fresh thyme